Lucky Number 7 Intern Community Blog!

Process, Collaboration, Communication: Experiment = Experience!

Jun 12, 2008

a delicious experience

My belly is full of delicious Mongolian food, prepared by our Chinese artist Shi Qing and his chosen chef from Mongolia, Chao Ketu. Art and food are two of my very favorite things, particularly when shared with family and friends. I feel extremely LUCKY to get to know such amazing people during the installation of this Biennial, and am glad I didn't spill sauce on myself tonight.

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